So I joined my friend Natasha from HousefulOfNicholes on her #HousefulOfCookies challenge! 11 days of cookies recipes are on her blog and my recipe will make it 12. I’m not a baker at all, but I wanted to push myself this Holiday season. So I attempted to make Chocolate Chip Peanut Butter Cookies with the kiddos!
So I’ll be honest my husband Dennis helped me mix the ingredients together because my mixing skills aren’t the best. Another confession I left the cookies in a little to long so they weren’t super chewy. But they were good! And I will make them again soon, but won’t keep them in the oven as long. All my friends enjoyed them so that’s all that matters!
The time it took me (my husband) to blend and prep was about 10 minutes.
Baking time was around 10 minutes.
These cookies are good, simple, and cheap to make!
What do I need to make them?
1 cup creamy peanut butter
1 cup firmly packed brown sugar
1 teaspoon baking soda
1/2 cup milk chocolate chips
1 stick of butter
How to make them??
Preheat oven to 350°F.
Mix all ingredients except chocolate chips.
When blended, mix in the chocolate chips.
Make 2 inch balls and place on a greased cookie sheet. You don’t want to make them too big because they do spread.
Bake for 9 to 10 minutes. Let the cookies sit on the cookies sheet for about 30 seconds to 1 minute before letting cool on a wire rack.
Makes around a dozen small cookies.
Make a dozen and let me know how it goes!